2021 Pet Nat - Yountville, Napa Valley

$48.00

Location - Lover's Lane Vineyard, Yountville, Napa Valley

This organic vineyard is located at the famous State Lane in Yountville. Both Chardonnay and Sauvignon Blanc vines were planted in 1982 by one of the first viticulturists in Napa Valley and our family's neighbor of 60+ years, Rollin Wilkenson. This vineyard is dry farmed on stony loam soils.

Winemaking - Whole cluster press using native yeast and cold fermentation. Final fermentation in-bottle, riddled for 6 months and disgorged with no dosage.

Production - 100 Case

Tasting Notes - Fresh white flowers with pretty notes of stone fruit prevail on the nose. This racy wine is vivacious and bright on the palate with creamy, delicate bubbles. A beautiful golden color with light green hue, this naturally sparkling wine will have you coming back for more.

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Location - Lover's Lane Vineyard, Yountville, Napa Valley

This organic vineyard is located at the famous State Lane in Yountville. Both Chardonnay and Sauvignon Blanc vines were planted in 1982 by one of the first viticulturists in Napa Valley and our family's neighbor of 60+ years, Rollin Wilkenson. This vineyard is dry farmed on stony loam soils.

Winemaking - Whole cluster press using native yeast and cold fermentation. Final fermentation in-bottle, riddled for 6 months and disgorged with no dosage.

Production - 100 Case

Tasting Notes - Fresh white flowers with pretty notes of stone fruit prevail on the nose. This racy wine is vivacious and bright on the palate with creamy, delicate bubbles. A beautiful golden color with light green hue, this naturally sparkling wine will have you coming back for more.

Location - Lover's Lane Vineyard, Yountville, Napa Valley

This organic vineyard is located at the famous State Lane in Yountville. Both Chardonnay and Sauvignon Blanc vines were planted in 1982 by one of the first viticulturists in Napa Valley and our family's neighbor of 60+ years, Rollin Wilkenson. This vineyard is dry farmed on stony loam soils.

Winemaking - Whole cluster press using native yeast and cold fermentation. Final fermentation in-bottle, riddled for 6 months and disgorged with no dosage.

Production - 100 Case

Tasting Notes - Fresh white flowers with pretty notes of stone fruit prevail on the nose. This racy wine is vivacious and bright on the palate with creamy, delicate bubbles. A beautiful golden color with light green hue, this naturally sparkling wine will have you coming back for more.