BB Farm · Dry Creek Valley · Sonoma County
Bright · Lifted · Savory · Food-Friendly
Our 2023 Sangiovese from BB Farm in Dry Creek Valley, Sonoma County captures the side of Sangiovese we love most—bright, savory, energetic and absolutely made for the table.
This is a lighter, lifted expression of the variety, with the freshness and structure that make classic Italian Sangiovese so compelling. Red fruit leads, savory notes follow, and bright acidity keeps everything lively from the first glass to the last.
Bright ruby in the glass, with cherry, plum, pomegranate and dark amarena cherry. Cinnamon and cacao bring warmth, while a savory thread of oregano runs through the wine.
On the palate, bright acidity and confident tannins provide structure without heaviness, carrying the wine into a long, lively finish.
This isn't a big, brooding Sangiovese. It's fresh, red-fruited and beautifully savory—a wine with enough structure to be serious and enough lift to keep you reaching for another glass.
Sangiovese was made for food. Its bright acidity, savory character and red fruit make it especially wonderful with:
Tomato-based pasta
Pizza
Ragù
Roast chicken
Pork
Mushrooms
Grilled vegetables
Salumi and charcuterie
Parmesan, pecorino and other aged cheeses
Give her a simple bowl of pasta with tomato and parmesan, or dress her up and take her out on the town.
Our Sangiovese comes from BB Farm in Dry Creek Valley, Sonoma County, a region known for warm days, cool nights and wines with both ripeness and freshness.
The result here is a distinctly California expression of Sangiovese that still carries the qualities we love about the variety: bright fruit, savory complexity, lively acidity and an instinctive connection to food.
Sangiovese doesn't need to shout to get your attention.
This wine is about brightness rather than weight, structure rather than extraction, and the way a great bottle can come alive when there's food on the table and people gathered around it.
Open it with dinner. Let it breathe. Pour generously.
2023 Sangiovese · BB Farm · Dry Creek Valley, Sonoma County · Limited Production
BB Farm · Dry Creek Valley · Sonoma County
Bright · Lifted · Savory · Food-Friendly
Our 2023 Sangiovese from BB Farm in Dry Creek Valley, Sonoma County captures the side of Sangiovese we love most—bright, savory, energetic and absolutely made for the table.
This is a lighter, lifted expression of the variety, with the freshness and structure that make classic Italian Sangiovese so compelling. Red fruit leads, savory notes follow, and bright acidity keeps everything lively from the first glass to the last.
Bright ruby in the glass, with cherry, plum, pomegranate and dark amarena cherry. Cinnamon and cacao bring warmth, while a savory thread of oregano runs through the wine.
On the palate, bright acidity and confident tannins provide structure without heaviness, carrying the wine into a long, lively finish.
This isn't a big, brooding Sangiovese. It's fresh, red-fruited and beautifully savory—a wine with enough structure to be serious and enough lift to keep you reaching for another glass.
Sangiovese was made for food. Its bright acidity, savory character and red fruit make it especially wonderful with:
Tomato-based pasta
Pizza
Ragù
Roast chicken
Pork
Mushrooms
Grilled vegetables
Salumi and charcuterie
Parmesan, pecorino and other aged cheeses
Give her a simple bowl of pasta with tomato and parmesan, or dress her up and take her out on the town.
Our Sangiovese comes from BB Farm in Dry Creek Valley, Sonoma County, a region known for warm days, cool nights and wines with both ripeness and freshness.
The result here is a distinctly California expression of Sangiovese that still carries the qualities we love about the variety: bright fruit, savory complexity, lively acidity and an instinctive connection to food.
Sangiovese doesn't need to shout to get your attention.
This wine is about brightness rather than weight, structure rather than extraction, and the way a great bottle can come alive when there's food on the table and people gathered around it.
Open it with dinner. Let it breathe. Pour generously.
2023 Sangiovese · BB Farm · Dry Creek Valley, Sonoma County · Limited Production
